Tri Color Pasta Salad Recipe (2024)

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This Tri Color Pasta Saladis a quick and easy rotini pasta saladthat is great for picnics and potlucks! We especially love making this tri colored pasta salad when entertaining or bringing food to family and friends.

This Tri Colored Pasta Salad is a family favorite recipe!

Tri Color Pasta Salad Recipe (1)

I grew up eating tri colored pasta salad, each bite is filled with memories! It’s a really simple recipe and my Mini Chef is excited to show you how to make it. It’s a great kid friendly recipe to show kids how to prepare recipes for big gatherings.

How to make Tri Color Pasta Salad

First, let’s start with the essentials and options for making our tri color pasta salad recipe and how you can make thebest tri color pasta salad recipe

  • tri color pastacolorful pasta salad is so much more fun and when you use the tri color pasta you get green, orange and yellow. you can use plain pasta, but the tri colored pasta does have a different flavor that most know and love. We make ours atri color rotini pasta salad, but if you find other pasta shapes you can use them for this pasta salad recipe too.
  • roasted red peppers – they’re full of flavor and a great addition to this salad. you could also add hot peppers.read how to roast red peppers
  • olives – the olives give it that tang and they’re an absolute must in this recipe, we used canned black olives and like the way the black olives work in this recipe. there’s a bigdifference between green and black olives when it comes to flavor so make sure you use black to get the same delicious results.
  • Italian dressing – we make our tri color pasta salad with Italian dressing. it doesn’t matter what brand, just use one you would put on a salad and that your family loves, or even make it homemade. You won’t believe how deliciouspasta salad with Italian dressing is, this dressing is not just for pasta and sala but also works really well on chicken!
  • cheese – we go for fresh mozzarella, but you can use chopped cheddar, pepper jack, the options are endless. I buy Ciliegineat my grocery store. Ciliegine mozzarella balls are bite-sizemozzarella balls that are perfect for snacking, we just cut them in half. You could also get a big mozzarella cheese ball or log and chop it up into bite size pieces.
  • meats – you can add pepperoni or salami to this pasta salad, but we use this as a vegetarian pasta salad option, for that reason, we leave the meat out. my family has always madetri color pasta salad with pepperoni and salami.
  • veggies –tri color pasta salad with broccoli is a great way to pack in more veggies, we’ve also added fresh peppers, but find that broccoli is the best veggie to add if you want more vegetables in this pasta dish.

What is tri color pasta, does it contain food dyes?

That’s a great question! Tri-Color Pasta is pasta in 3 different colors. Tri-Color Pasta is naturally dyed using real food ingredients. The orange is from tomato paste and the green is from dried spinach. These natural dye real food ingredients also give a great flavor to the dish. This may not be the same case with vibrantly colored pasta, but with tri-colored pasta there shouldn’t be any dyes, just real food!

Everyone seems to have their variation of thisTri Color Pasta Salad. Our favorite way to make it is with roasted red peppers, olives, and mozzarella.

Growing up we made a different salad and used various Italian meats and cheese. Now I’m older and don’t like too much meat and love mozzarella, that is when I created this delicious recipe!

Tri Color Pasta Salad Recipe (2)Curious Chef 3-Piece Nylon Knife SetTri Color Pasta Salad Recipe (3)For chopping, we bought our mini chef these curious chef knives. They’re AWESOME! She can’t cut herself with them at all and she loves her kids knives. These are our favorite kid safe knives, BUT we use them too! I love using them as a salad knife to chop up leafy greens, especially when I want shredded lettuce for tacos. If you’re looking for knives for kids in the kitchen these are a great set.

This is a great side dish recipeto bring to potlucks, summer parties, BBQs,or even birthday parties! We love serving it to our family and friends. My mini chef had so much fun cutting up all the ingredients needed for this recipe.

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This shot is priceless, it’s the “please dressing, don’t get all over me or the floor” look. 🙂

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There are so many ways to maketri colored pasta salad recipes; they’re all delicious!

We love making cold pasta salad recipes together since it’s so easy to make. It’s a great recipe to get your Mini Chef in the kitchen for Mini Chef Mondays. 🙂

Tri Color Pasta Salad Recipe (6)Tri Color Pasta Salad Recipe (7)
My mini chef loved making this recipe, but she loved making it even more with mommy and daddy.

We had a ton of fun making it together. It’s one of our family favorite recipes and it’s done within 20 minutes of starting. We like to let it sit in the fridge for a few hours before serving.

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watch our video on how to make thisTri Color Pasta Salad Recipe

[adthrive-in-post-video-player video-id=”LDu16kse” upload-date=”2018-05-24T14:29:36.000Z” name=”Tri Colored Pasta Salad Recipe” description=”This Tri Color Pasta Salad is a quick and easy rotini pasta salad that is great for picnics and potlucks! We especially love making this tri colored pasta salad when entertaining or bringing food to family and friends.”]

Pin to save our Tri Color Pasta Salad for laterTri Color Pasta Salad Recipe (9)

Tri Color Pasta Salad Recipe (10)

Tri Colored Pasta Salad Recipe

Author: Courtney

This Tri Color Pasta Saladis a quick and easy rotini pasta saladthat is great for picnics and potlucks! We especially love making this tri colored pasta salad when entertaining or bringing food to family and friends.

4.73 from 22 votes

click the stars to rate this recipe

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Course: Side Dish

Cuisine: American

Prep Time: 10 minutes minutes

Cook Time: 10 minutes minutes

Total Time: 20 minutes minutes

Servings: 12 servings

Calories: 323kcal

Ingredients

  • 1 16 oz box of tri color pasta , cooked
  • 8 oz mozzarella balls , cut in half
  • 2 cups of olives , cut in half
  • 2 roasted red peppers , cut in half (we use jarred)
  • 2 cups Italian Dressing

Instructions

  • In a large bowl pour in the pasta.

  • Add in the mozzarella, olives, red peppers, and dressing.

  • Mix ingredients together and then place into the refrigerator overnight.

  • Serve as desired.

Nutrition

Calories: 323kcal | Carbohydrates: 35g | Protein: 9g | Fat: 16g | Saturated Fat: 3g | Cholesterol: 6mg | Sodium: 839mg | Potassium: 140mg | Fiber: 2g | Sugar: 5g | Vitamin A: 135IU | Vitamin C: 3.1mg | Calcium: 95mg | Iron: 0.8mg

The nutritional information is automatically calculated and can vary based ingredients and products used. If the nutrition numbers are important for you we recommend calculating them yourself.

nutrition disclaimer

Tried this recipe?Mention @courtneyssweets or tag #courtneyssweets!

Tri Color Pasta Salad Recipe (11)

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Psst,You’ll also love ourPotato Salad with Eggs recipe too!

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Tri Color Pasta Salad Recipe (19)Joseph Joseph Updated Scoop Strainer/Colander/Slotted Spoon, Large, GreenTri Color Pasta Salad Recipe (20)We love using a handheld strainer.

Not a small one, I’m talking about the big daddy of all straining spoons.

You can nearly get all the pasta you’re cooking in one quick scoop if it’s a medium amount. When I’m doing a large recipe, I can just scoop whatever I need and place it into the dish.

This handheld colander is great for when I just want to place my pasta right into the homemade marinara sauce.

It goes right into the sauce without having to drain over the sink since you’re just draining the water right then when you scoop it up.

I also do this with vegetables or anything that needs straining.

We hope you try and enjoy ourTri Colored Pasta Salad Recipe! 🙂

Tri Color Pasta Salad Recipe (21)

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Tri Color Pasta Salad Recipe (2024)

FAQs

Does tricolore pasta taste different? ›

Tri-color pasta comes in three different colors — plain, green, and red. While the colors give the pasta a different appearance, they do not affect the flavor of the pasta, since that is primarily derived from the type of wheat used to make it and any accompanying sauces or ingredients in the dish.

What is the point of tri-color pasta? ›

Pasta Tricolore is a delicious pasta that pays homage to the Italian flag: the color green and red, obtained by mixing spinach and tomato, and the white of the wheat semolina. The pasta is made from organic semolina wheat flour kneaded with spinach and tomato. I think pasta tricolore is more of a tourist thing.

Is Tricolour pasta better for you? ›

4) Tri-Color Noodles: These are the orange, green and yellow noodles you might find at the grocery store, and apparently, they're not much healthier than the regular ones. “These are basically white, refined noodles that have some 'vegetable' coloring added to them,” Hunnes says.

Should I rinse pasta for cold pasta salad? ›

If you're making a dish that will be served chilled or at room temp—think cold soba, rice noodles, pasta salad—you do want to rinse so that you get toothsome (sorry) individual strands rather than one big gummy clump. Certain types of noodles benefit from a rinse in almost all applications.

Is pasta salad better made the day before? ›

The best part about pasta salad is it is best to make it in advance! Let it rest in the refrigerator for at least 6 hours, 24 hours is recommended.

How long do you cook tri-color rotini for? ›

For authentic "al dente" pasta, boil uncovered, stirring occasionally for 7 minutes. For more tender pasta, boil an additional 1 minute.

Does tri-color pasta count as vegetables? ›

Each 4-ounce portion of the tri-color pasta - enriched with tomato, carrots and spinach - contains a full serving of vegetables.

What is the black speck on pasta? ›

If it has white or black spots, it means that it hasn't been dried well, it contains soft wheat flour or it has impurities, including, for example, vegetable or insect traces.

What flavors are tri-color pasta? ›

A colorful version of a pasta salad favorite, Tri-Color Penne combines our semolina with delicious spinach and tomato pasta. Penne, which means "pen" in Italian, gets its name from its shape.

What are the ingredients in Barilla tri-color rotini? ›

Ingredients: SEMOLINA (WHEAT), DURUM WHEAT FLOUR, DRIED SPINACH, DRIED TOMATO. VITAMINS/MINERALS: VITAMIN B3 (NIACIN), IRON (FERROUS SULFATE), VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID.

What is the healthiest pasta for weight loss? ›

All types of pasta can be worked into a weight-loss diet, but some types may offer more of an advantage. While you may think of veggie noodles as being the best pasta for weight loss, edamame pasta is my top pick if you're trying to shed a few pounds.

What is the unhealthiest pasta? ›

15 Of The Unhealthiest Store-Bought Pastas
  • Buitoni chicken parmesan ravioli - Buitoni.
  • Ronzoni gluten-free penne rigate - Ronzoni.
  • Osem Israeli pearl couscous - Osem.
  • No Yolks broad noodles - No Yolks.
  • Buitoni three cheese tortellini - Buitoni.
  • Trader Joe's gluten-free pasta - Trader Joe's.
  • Barilla spaghetti pasta - Barilla.
Oct 1, 2023

Why pasta is not unhealthy? ›

It's Part of a Good Diet

Pasta is made from grain, one of the basic food groups in a healthy diet that also can include vegetables, fruits, fish, and poultry. It's a good source of energy and can give you fiber, too, if it's made from whole grain. That can help with stomach problems and may help lower cholesterol.

What are the seven things that you should not do when preparing the salad? ›

Common Salad Mistakes
  1. Here are seven things you should NOT do when making salads: Too much dressing. ...
  2. Pouring on the dressing. ...
  3. Wet salad leaves. ...
  4. Not seasoning it. ...
  5. Subpar salad dressings. ...
  6. Uncreative toppings. ...
  7. Served in a bowl.
May 13, 2013

What are the five important factors to consider in salad preparation? ›

These are the 10 important factors to consider in salad preparation:
  • Choose the right size dish.
  • Sustain a good balance of color.
  • Height makes the salad more eye-catching.
  • Cut ingredients neatly and evenly.
  • 5.Make sure that ingredients can be recognized.
  • Keep plating simple.
  • Use fresh ingredients.
  • 8.Proper textures.
Nov 25, 2021

What pastas to avoid? ›

You should avoid pasta made from refined flour if you are looking to achieve weight loss goals.

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