St. Patrick's Day Recipes to Take Your Celebration Over the Rainbow (2024)

FAQs

What are three traditional dishes of St. Patrick's Day? ›

St. Patrick was a Christian saint who preached God's word in a country transitioning from paganism. St. Patrick viewed the rainbow as a representation of God's promise to never again destroy the earth with a flood.

As a result, bacon and cabbage is technically the more traditional Irish dish; corned beef and cabbage is the Irish-American variant. Irish soda bread is a quick bread made without yeast. It rises, because, when combined, baking soda and buttermilk act as a leavening agent.

When it comes to dinner on St. Patrick's Day, the most popular meal is corned beef and cabbage—often accompanied by a green beer or two. The boiled dinner and its liquid accompaniment dominate the menu of Irish bars and restaurants up and down the country on March 17, and many home cooks serve the dish, too.

Maybe you would wish for food, like maybe some ice cream. Do you think leprechauns like ice cream? Well, turns out Leprechauns eat different types of wild- flowers, nuts, potatoes, and mushrooms. They also enjoy fancy homemade beverages and on given occasions, they take dandelion tea.

In Ireland, cabbage and bacon is a classic St. Patrick's Day dish. When Irish immigrants came to America, beef was the most widely available protein so to preserve it, they created corned beef. This recipe is simple — braise beef brisket with carrots, onions, potatoes, cabbage and pickling spices.

In order to ensure no humans could take what they now considered their gold, the leprechauns reburied it in pots deep underground all over. Thus when rainbows appear, they always end at a spot where some leprechaun's pot of gold is buried.

In Irish legend Leprechauns bury pots of gold at the end of the rainbow, but since a rainbow can only be seen at a distance, the gold is forever illusive. In Greek and Roman mythology, Iris the goddess of the rainbow was one of the messengers of the gods.

According to mythology, it is believed that a pot of gold is found at the end of the rainbow. This myth originates from stories of the ancient Celts of Ireland, who believed that leprechauns hid their treasure at the end of a rainbow.

What is the traditional vegetable for St. Patrick's Day? ›

Throughout history, plentiful and nutrient-rich cabbage has been a mainstay in Ireland. Ina Garten's Sauteed Cabbage celebrates this sturdy vegetable, by sauteing it simply with butter, salt and pepper. Get more ways to ring in St. Patrick's Day right here.

Patrick's Day from a religious feast day to a celebration of their heritage and homeland. With the celebration came a celebratory meal. In honor of their culture, the immigrants splurged on their neighbors' flavorful corned beef, which was accompanied by their beloved potato and the most affordable vegetable, cabbage.

The holiday is a huge moneymaker for pubs as people drink Guinness after Guinness, the most popular drink of the day. The amount of alcohol sold tallies up to billions of dollars, but the average bar tab tends to be reasonably priced.

Of course enjoying a plate of corned beef and cabbage along with drinking a pint or two of Guinness are time-honored St. Patrick's Day traditions. But there are also plenty of other ways to show your support of the Emerald Isle on March 17.

The National Dishes of Ireland

Irish Stew is a thick, hearty dish of mutton, potatoes, and onions and undisputedly the national dish of Ireland.

St. Patrick's Day is historically observed through a number of traditions. These include preparing food like corned beef and cabbage, musical gatherings called "céilí," and decorating with symbols like shamrocks and leprechauns.